Smoked Pork Neck in Yellow Curry

Smoked Pork Neck in Yellow Curry

I’ve been a big fan of this slow cooked recipe for years, which I learnt at a masterclass with Martin Boetz from the Cooks Co-Op, so I thought it was time to give it the BBQ treatment with some apple wood. While this one is for smoked pork neck, the technique...
Bacon Wrapped Jalapeños with Smoked Honey

Bacon Wrapped Jalapeños with Smoked Honey

This recipe for bacon wrapped jalapeños comes courtesy of Ryan’s Low and Slow up in Brisbane, who took our Pork Rub for a spin and created these insanely great tasting bombs of flavour, glazed in smoked honey. Not only do the bring the flavour, they have heat,...
Pork Scratchings

Pork Scratchings

One of the fantastic side benefits of making your own bacon and having your butcher remove the skin from the pork belly is that you can use it to make some seriously awesome pork scratchings. Make sure when he does take it off that you still have a little bit of fat...
Smoked Pork Shoulder

Smoked Pork Shoulder

Pork, and particularly pork shoulder is one of my favourite cuts of meat. I mean, after all, without it we wouldn’t have pulled pork, bacon or crackling. Imagine that world! This isn’t so much a recipe as much as it is guidance, because it’s pretty...